Wednesday, March 16, 2011

Newport, Rhode Island Restaurant Week | March 25 - April 3, 2011

Newport Restaurant Week returns this spring ( March 25-April 3, 2011), with more than 40 participating restaurants.

Enjoy three-course lunches for just $16, and three-course dinners for just $30. 

The 10-day event also includes food and wine pairings, a Samuel Adams beer dinner, chef-led culinary tours of Newport and more. 

Overnight guests can take advantage of affordable lodging packagesFrom fine dining to casual eateries, the diverse restaurants throughout Newport County and neighboring Bristol, offer a wide array of culinary adventures.

For more information, visit (Link no longer works.)

Since publication of this post, info on the Newport Restaurant Week can be viewed at:

https://www.discovernewport.org/blog/post/newport-restaurant-week-guide/

Spotlight: Woodstock Inn & Resort's Culinary Philosophy

Video courtesy of Vermont's Woodstock Inn & Resort on YouTube

Spotlight: Contessa at The Newbury Hotel in Boston

Video courtesy of Dining Playbook on YouTube