Thursday, February 13, 2014

New England Food Trail: A Roundup of All Things Culinary

Boston University's Seminars in Food, Wine & the Arts - Designed to educate and entertain, Seminars in Food, Wine & the Arts encompass a broad range of activities related to culinary arts. From walking tours of Boston’s culinary neighborhoods to bread making to cheese and wine tastings.

The Meadowmere Resort's Ogunquit Maine Cooking Package - Make Me A Chef Weekends includes an interactive dinner at Bintliff's restaurant, 10% Cooking School Course Discount at Stonewall Kitchen and more. 

Vermont Culinary Weekend Inclusive Package for Two at The Lilac Inn - Enjoy a culinary weekend in the charming Vermont village of Brandon, with hands on instruction from renowned Chef Robert of the Cafe Provence at The Lilac Inn. Limited to six couples per weekend. Remaining dates: February 21 & 22, March 21 & 22 & April 25 & 26.

Photo Courtesy of Old Sturbridge Village

Enjoy an authentic 19th-century culinary experience with the Dinner in a Country Village package & more at Old Sturbridge Village in Sturbridge, MA.- Available for check in on March 1, 2014 or March 22, 2014. Dinner in a Country Village is a unique opportunity to prepare and eat a meal as early New Englanders did, with participants assisting costumed interpreters with the roasting, baking, and mulling. The package includes a one-night stay, two-day admission to Old Sturbridge Village for two guests, and two tickets to Dinner in a Country Village, with pricing starting at $263 per package.

The Trapp Family Lodge in Vermont offers weekly wine tastings in their wine cellar, with varieties from all around the world.

Mark your calendar... The 9th annual Newport Mansions Wine & Food Festival is September 19-21, 2014.


Spotlight: Woodstock Inn & Resort's Culinary Philosophy

Video courtesy of Vermont's Woodstock Inn & Resort on YouTube

Spotlight: Contessa at The Newbury Hotel in Boston

Video courtesy of Dining Playbook on YouTube