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Get the Look!
1. Beautiful Pfaltzgraff Autumn Berry 16 Piece Dinnerware Set, Service for 4
2. Elegant Winterberry Holiday 16 Piece Dinnerware Set, Service for 4
Cookbooks:
Chef Daniel Bruce Simply New England: Seasonal Recipes That Celebrate Land And Sea
Union Oyster House Cookbook: Recipes and History from America's Oldest Restaurant
Tuesday, July 17, 2012
The Cliff House Resort & Spa is offering a special three-day, two-night Lobster Cruise package on Maine's Southern Coast
This perfect summer getaway includes everything from ocean view lodging and classic steamed lobster dinner to a lobster boat tour on Maine’s dramatic coast.
A highlight of the package is a narrated cruise on the Finest Kind lobster boat – an Ogunquit favorite since 1956. This popular tour leaves from scenic Perkins Cove and hugs the coast, while the captain hauls traps and offers an up-close look at his catch.
The Lobster Cruise package includes full breakfast both days, and choice of entrée if you want to sample chef’s innovative take on downeast cuisine in lieu of lobster. From $418 per person based on double occupancy.
Just an hour north of Boston, the Cliff House has been welcoming summer guests since 1872. This year the Resort is celebrating its 140th Anniversary. Check out the anniversary specials where there’s even more lobster – including a five-course Lobster Tasting for Two! Visit www.cliffhousemaine.com
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How an authentic Maine Lobster Clam Bake is prepared and cooked at Stage Neck Inn
Chef Gert Rausch cooks Cape Cod Bouillabaisse
Maple Glazed Sea Scallops Prepared By Executive Chef Josh Berry at The BALSAMS Grand Resort Hotel in New Hampshire
GoProvidence.com Presents: Pan Roasted Scallop Salad with Waterman Grille
How to Cook Risotto with Executive Chef Josh Berry of The Balsams Grand Resort in New Hampshire
Chef Avi prepares baked stuffed lobster at Stonehurst Manor in North Conway, New Hampshire
Spotlight: Contessa at The Newbury Hotel in Boston