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TRAVEL & LIFESTYLE FEATURES || NEW ENGLAND COOKING CLASSES || FOOD & WINE FESTIVALS || NEW ENGLAND FARM MUSEUMS || EXPLORE NEW ENGLAND KITCHEN DESIGN || FREE PANTRY PRINTABLES || FREE PRINTABLE RECIPE CARDS || CRUISES

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Chef Daniel Bruce Simply New England: Seasonal Recipes That Celebrate Land And Sea

Friday, August 28, 2015

VIDEO of the Day: The Farm Experience at Liberty Hill Farm in Rochester, Vermont

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How an authentic Maine Lobster Clam Bake is prepared and cooked at Stage Neck Inn

Chef Gert Rausch cooks Cape Cod Bouillabaisse

Maple Glazed Sea Scallops Prepared By Executive Chef Josh Berry at The BALSAMS Grand Resort Hotel in New Hampshire

GoProvidence.com Presents: Pan Roasted Scallop Salad with Waterman Grille

How to Cook Risotto with Executive Chef Josh Berry of The Balsams Grand Resort in New Hampshire

Chef Avi prepares baked stuffed lobster at Stonehurst Manor in North Conway, New Hampshire

Discover Cooking and Baking Classes in New England

Spotlight: Woodstock Inn & Resort's Culinary Philosophy

Video courtesy of Vermont's Woodstock Inn & Resort on YouTube

Spotlight: Contessa at The Newbury Hotel in Boston

Video courtesy of Dining Playbook on YouTube

Award-Winning New England Hotels & Resorts, Restaurants

New England Travel Inspiration Roundups

Explore New England's Culinary Scene on Land and Sea

19th Century Cooking at Old Sturbridge Village in Massachusetts

New England Cookbooks, Books on History, Places of Interest

Beach & Countryside Wedding Inspiration

Plan a Picnic on the Beach | Discover Beaches in New England...

Spotlight: 3 Picturesque Relais & Châteaux Properties in New England

Four Seasons Hotel One Dalton Street, Boston Introduces New French Riviera Brunch Experience

Savor Afternoon Tea, Vermont Style

A Brief History of Nantucket Lightship Baskets

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New England Bed & Breakfast Recipes

Cooking & Baking Classes in New England

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Restaurant Weeks in New England

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Resource: Beautiful Kitchen Design in New England

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