Wednesday, May 11, 2011
15th Annual Nantucket Wine Festival ~ May 18 - 22, 2011
The annual Nantucket Wine Festival enters its 15th year with an exceptional collection of wineries, chefs, and food purveyors. The event will feature a Harbor Gala, Wine & Food Seminars, Luncheon Symposia and Celebrity Chef & Winemaker Auction Dinner. Most of this year's festival will be staged entirely in the heart of downtown Nantucket. Click here for festival overview and information.
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nantucket,
nantucket wine festival,
new england food wine festivals,
new england travel,
new england wine festivals 2011,
new england wine festivals may 2011
How an authentic Maine Lobster Clam Bake is prepared and cooked at Stage Neck Inn
Chef Gert Rausch cooks Cape Cod Bouillabaisse
Maple Glazed Sea Scallops Prepared By Executive Chef Josh Berry at The BALSAMS Grand Resort Hotel in New Hampshire
GoProvidence.com Presents: Pan Roasted Scallop Salad with Waterman Grille
How to Cook Risotto with Executive Chef Josh Berry of The Balsams Grand Resort in New Hampshire
Chef Avi prepares baked stuffed lobster at Stonehurst Manor in North Conway, New Hampshire
Spotlight: Woodstock Inn & Resort's Culinary Philosophy
Video courtesy of Vermont's Woodstock Inn & Resort on YouTube
Spotlight: Contessa at The Newbury Hotel in Boston
Video courtesy of Dining Playbook on YouTube