Chatham Bars Inn, a luxury 5-Star hotel on Cape Cod, will host a Friends of James Beard Dinner, themed to “A Night in New England," with guest Chef Ed Cotton and Chef Michael Scelfo, a James Beard Award Nominee, as well as Chatham Bars Inn’s Executive Chef Andrew Chadwick and Executive Pastry Chef Brennan Froeschner.
Welcome cocktail and hors d’ouevres will be followed by a four-course dinner.
Date: Friday, April 19, 2024
For the weekend stay at the Inn, a limited number of VIP Weekend Packages are available, and include a cooking demonstration on Saturday, April 20, 2024.
View Event Info, Dinner Menu, The Weekend Package
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